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Tea
Coffee

Bettadamalali Estate

Shade-grown, hand-picked Arabica from the Western Ghats. Rich flavors of jaggery, chocolate, honey, and citrus in every balanced sip.

600


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Flavour Notes (Coffee)

Citrus

Citrus

Dark Chocolate

Dark Chocolate

Honey

Honey

Jaggery

Jaggery

Best Brewed In (Coffee)

Aeropress

Aeropress

Cold Brew

Cold Brew

Espresso

Espresso

French press

French press

Milk Based Brews

Milk Based Brews

Moka pot

Moka pot

More Information

Origin

Chikmagalur

Grind Size

Whole Bean, Coarse, Medium, Fine

Processing Method

Washed

Brewing

Black, Iced, With Milk

Packaging Type

Jar

Bettadamalali Estate | Shade-Grown Arabica | Home Blend Coffee Roasters

Where Nature and Craft Meet in Every Sip.

Experience the soul of Chikmagalur in a cup. Bettadamalali Estate Coffee is grown amidst the lush valleys and rugged hills of the Baba Budan region, where the Sahyadri range blesses the land with volcanic soil, pristine spring water, and crisp mountain air. Nestled under a thriving forest canopy, this 100% shade-grown Arabica (Sln. 795) is a tribute to slow cultivation and thoughtful stewardship.

Each crimson cherry is hand-picked at peak ripeness, then washed and sun-dried, preserving the bean’s full flavor potential. The result? A rich, aromatic cup layered with jaggery sweetness, dark chocolate depth, golden honey smoothness, and a bright citrus finish.

Crafted for those who seek purity, balance, and an untainted coffee experience, this is coffee in its truest form—freshly roasted to order and grown in harmony with nature.


Tasting Notes:

  • Jaggery

  • Dark Chocolate

  • Honey

  • Citrus Finish

Origin: Bettadamalali Estate, Baba Budan Region, Chikmagalur
Altitude: 1100–1350 MASL
Varietal: Arabica, Sln. 795
Grade: Screen 16+
Processing: Washed & Sun-Dried
Body: Medium – Heavy

Additional information

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