Aerobic Fermented Naturals Filter Roast | Karadykan Estate

Bright, complex, and refreshingly tart, the COFFEEVERSE Aerobic Fermented Naturals Filter Roast from Karadykan Estate is a 100% specialty Arabica that celebrates controlled oxygen exposure and refined fermentation. In this process, ripe coffee cherries are fermented in open-air conditions, allowing oxygen to interact with the fruit during fermentation—enhancing clarity and developing bold acidity before the beans are dried slowly on raised beds.

The result is a vibrant and fruit-forward cup layered with plum, sour cherry, and orange zest. Its lively acidity (3/5), subtle sweetness (2/5), and gentle bitterness (1/5) create a refreshing, juicy profile that lingers with a clean citrus finish.

This filter roast is perfect for pour over, Aeropress, or French press, and best enjoyed black to appreciate its dynamic character. Ideal for connoisseurs seeking a coffee that is both adventurous and bright, this cup pairs beautifully with citrus-based desserts or a buttery croissant. Rooted in careful processing and crafted with precision, this roast is a zesty, high-altitude experience from bean to brew.