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Coarse Ground Coffee – Medium Roast | Best for French Press & Cold Brew

Brand: ACOMOCA

Smooth and balanced Arabica coffee with cocoa-citrus notes, ideal for French press and cold brew. Fresh, clean, and refined.

Roast Level: Medium

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Flavour Notes (Coffee)

Citrus

Citrus

Cocoa

Cocoa

Best Brewed In (Coffee)

Cold Brew

Cold Brew

French press

French press

More Information

Origin

Karnataka

Grind Size

Coarse

Processing Method

Washed

Brewing

Black, Cold Brew, Iced

Packaging Type

Pouch

Brew smooth, balanced coffee at home with ACOMOCA Specialty 100% Arabica Medium Roast Ground Coffee, designed specifically for French press and cold brew lovers. Sourced from the lush highlands of Karnataka, this premium Arabica coffee is expertly medium-roasted and ground to a precise medium-coarse texture, ensuring an immersive, full-bodied extraction every time.

The flavor profile is rich yet subtle—expect delightful notes of cocoa and a hint of citrus, all tied together in a clean, smooth finish that lingers with elegance. Whether you're starting your day with a gentle French press brew or cooling off with a bright and refreshing cold brew, ACOMOCA delivers a cup that’s both comforting and nuanced.

Free from bitterness and crafted for clarity, this coffee celebrates the true character of high-elevation Arabica beans. Every sip offers a café-quality experience, minus the fuss—making it ideal for both seasoned brewers and newcomers alike.

Bring home the warmth and richness of artisan coffee with ACOMOCA—thoughtfully roasted, precisely ground, and packaged to preserve its freshness. Your everyday brew just got a serious upgrade.

Additional information

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Best With (Tea)

Brewing (Coffee)

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Flavour Notes (Coffee)

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Grind Size (Coffee)

Origin (Coffee)

Pack Weight (Coffee)

Packaging Type (Coffee)

Processing Method (Coffee)

Roast Level (Coffee)

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