100% Arabica Medium Roast Coffee Beans – Specialty 250g
Medium roast Arabica with dark chocolate notes and earthy sweetness. Perfect for French press, pour-over, or Aeropress brewing.
₹649
Tailor Your Brew
Flavour Notes (Coffee)
Citrus
Cocoa
Best Brewed In (Coffee)
Cold Brew
Electric Drip Machine
Espresso
French press
Moka pot
Pour Over
More Information
Origin
Grind Size
Processing Method
Brewing
Packaging Type
Uncover the deep richness and signature aroma of ACOMOCA Specialty 100% Arabica Medium Roast Coffee, cultivated in the lush highlands of Karnataka—India’s renowned coffee-growing region—at an altitude of 4500 feet. This elevation brings out the finest qualities in Arabica beans, resulting in a cup that is smooth, balanced, and full of character.
Expertly medium-roasted, this specialty coffee reveals earthy undertones, a touch of natural sweetness, and lingering notes of dark chocolate, offering a complex yet approachable flavor profile. Whether you prefer a pour-over, French press, or Aeropress brew, ACOMOCA ensures a rich, clean extraction every time.
Each batch is freshly packed in a 250g resealable pouch, preserving the aroma and flavor for your daily coffee ritual. From the first scoop to the final sip, you’ll notice the care and craft behind every bean—thoughtfully sourced, traditionally processed, and meticulously roasted.
Ideal for coffee connoisseurs and everyday brewers alike, this medium roast blends tradition with quality, delivering a café-style experience at home. Discover why ACOMOCA’s specialty roast stands out—because when excellence meets tradition, every cup tells a story.
Additional information
| Best Brewed In (Coffee) | Cold Brew, Electric Drip Machine, Espresso, French press, Moka pot, Pour Over |
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| Brewing (Coffee) | |
| Flavour Notes (Coffee) | |
| Roast Level (Coffee) | |
| Grind Size (Coffee) | |
| Packaging Type (Coffee) | |
| Pack Weight (Coffee) | |
| Processing Method (Coffee) | |
| Origin (Coffee) |








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