Flavour Notes (Coffee)

Floral

Tea
Best Brewed In (Coffee)

Drip Bag
More Information

Origin

Grind Size

Processing Method

Brewing

Packaging Type
Rejuvenate your senses with the bright, captivating notes of Red Sirocco Ethiopian Coffee, sourced from the legendary region of Yirgacheffe, often hailed as the birthplace of coffee. Known for its tea-like elegance, floral aroma, and smooth body, this exceptional coffee is a daily favorite among discerning coffee lovers worldwide.
Flavor Profile:
Tea-Like | Floral | Bold | Smooth Body
Roast Level: Light / Medium / Dark (Choose Your Expression)
Delicate yet bold, this brew offers wine-like depth, layered with intense aroma and a distinctively refined finish. Whether lightly roasted for its ethereal florals or deeply roasted for a bold, rich cup, Yirgacheffe beans are a celebration of heritage, terroir, and craftsmanship.
This coffee doesn’t just wake you up—it elevates your coffee ritual into a moment of clarity, creativity, and calm. Ideal for pour-over or French press, it’s a floral escape that dances on the palate and lingers like a soft memory.
Red Sirocco Ethiopian Coffee: for those who seek a refined, soulful experience, brewed from the highlands where coffee began.
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